Gabbar is family owned and operated by Chef/Owner Dharam Singh who moved to New Jersey in the seventies, finally fulfilling his life long dream of opening a social restaurant for the community. This restaurant is homage to my dad who ensured I experienced different walks of food at a very early age. I would be incomplete without his passion for the culinary arts which he gathered from living in Pakistan, Burma, India and USA. Love you PAPAji !

We only believe in hand crafted dishes. A restaurants should be a place for relaxation, to unwind from daily stress and celebrate quality time with their loved ones at dinner table leaving behind their technology driven lives. During the afternoon, we serve exotic kettle tea, finger foods, salad, sandwiches and dessert, a light but delicious affair. At dinner, it’s bold flavors with Asian inspired menu while some dishes will always be spicy to be truly authentic. We make one dish at a time to ensure best product reaches the table, we appreciate your patience.

This menu is just the start of our journey, keep an eye on ongoing specials……

We would love to share our culinary odyssey with all……Always Smile, Share, Eat and Laugh !